Presentation

A journey

A chef can never cease to innovate, search for new ideas, new techniques ... this is the constant evolution that will be exemplified by James Knappett at Madrid Fusión 2023.

James Knappett will be telling us how Kitchen Table is constantly on the lookout for new ingredients, new suppliers, and new ways of taking the restaurant to a higher level. 

The British chef will dwell on the constant surge of the restaurant after its first ten years, and how they continue to move forward, while still remaining loyal to the people, to where and what they believe in, which means demonstrating the quality and purity of ingredients at all times.

partners

INSTITUTIONAL PROMOTERS

ALIMENTOS DE ESPAÑA AYUNTAMIENTO DE MADRID COMUNIDAD DE MADRID  M PRODUCTO CERTIFICADO ICEX FOOD AND WINES FROM SPAIN

MAIN SPONSORS

COM.MADRID PRODUCTO CERTIFICADO MACC CAIXABANK

PARTNERS / COLLABORATORS

AQUANARIA ALIMENTOS DE ARAGÓN GOBIERNO DE ARAGÓN BURGOS ALIMENTA CONSORZIO TUTELA GRANA PADANO HELSINKI HOSTELERÍA DE ESPAÑA LACTALIS ESPAÑA LA FINCA JIMÉNEZ BARBERO LE CORDON BLEU LE NOVEAU CHEF MERCAMADRID MIBRASA CHARCOAL OVENS, SL NEGRINI QUITO TURISMO ETURIA CLM. RAIZ CULINARIA 1.001 SABORES REGIÓN DE MURCIA REGIÓN DE MURCIA SANCHEZ ROMERO CARVAJAL JABUGO Indicación Geográfica Protegida Trufa Negra de Teruel XUNTA DE GALICIA – CONSELLERÍA DO MAR

MADRID FUSIÓN PASTRY TU PROVINCIA HUESCA LA MAGIA DULCE PARTNERS / COLLABORATORS

ALMA DE CEREAL TU PROVINCIA HUESCA, LA MAGIA DULCE PINK LADY GRANJAS REDONDO SUPRACAFÉ TORRONS VICENS

See all the exhibitors that will be part of
Madrid Fusión 2024

Exhibitors