Top Tasting
Traditional taverns: the Spanish aperitif
In a tasting session featuring food pairings, Armando Guerra (Taberna del Guerrita) and Jesús González (Latana) — two leading figures in our tavern culture — will explore the cultural ritual of aperitifs in Spanish taverns. This is a key part of social tradition, where wines and tapas are enjoyed together in an authentic and convivial atmosphere.
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