Award

Cooking without limits Award

Sponsored by Silestone by Cosentino

Three leading international chefs will be sharing this award in 2023.

Poul Andrias Ziska (Koks**, Faroe Islands), Nicolai Tram (Knytasforsen**, Sweden) and Virgilio Martínez (Proyecto Mil, Peru) have chosen to carry through their projects at remote, isolated, difficult locations. They have followed their instincts to make a success of such personal enterprises.

Their business audacity will be rewarded on stage at Madrid Fusión Alimentos de España.