Judit Zarauza y Julia Solsona

Ambassador & Marketing Manager and Product Technician at the Cereals R&D Centre (Sant Joan Despí, Barcelona, Spain)

From a young age, Judit has been passionate about the world of food and sport. After completing her studies and training in marketing and corporate communications, she began her career in the food industry. His main goal is to make his contribution and revolutionise the food industry from within. As head of the CEREAL innovation centre, she has been able to achieve her goal. In just one year, she has been able to revolutionise the way in which innovation takes place in this centre of the bakery sector.

Julia is creative and passionate about cooking. She is passionate about trends and wants to work to bring the company's innovative products to the forefront. After graduating in Culinary and Gastronomic Sciences, she began her working life as part of Europastry's technical team, contributing to the research of new trends in the world of bakery.

He currently works as a product technician at the CEREAL Innovation Centre and collaborates with the marketing team to ensure that the centre is fully utilised.