Championship
1st National Championship of Patatas Bravas and Tinto de Verano (Summer Red Wine)
Gonzalo Silla Sanchís (Vuelve Carolina de Quique Dacosta, Valencia), José luis Bonilla Tipan (Lume Barra Gastronómica, Santiago de Compostela), Alejandro Ortega Jiménez (Vint Puerto de Sóller, Port de Sóller), Sergio del Río (Óleo, Málaga), Miguel Carretero Sánchez (Santerra, Madrid), Daniel Moreno (Rest. Tragatá, Ronda) and Alejandro Loaiza Vela (Informal - Serras Hotel Barcelona)
Related talks
Championship
11th Signature Sandwich Competition
13:40 - 14:40 HRS
Championship
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7th Revelation Pastry Chef Competition
13:30 - 14:30 HRS
Idoia Lacambra, Nini Rivera, Xurxo Agrasar, Anna Katherina, Ingrid Serra y Mª Claudia Covarrubias
Championship
IV Competition "Alimentos de Madrid"
10:00 - 11:00 HRS
Championship
XIV Cheese Bites' Competition
11:55 - 12:55 HRS
Championship
X Competition for the Best Iberian Ham Croquette
15:20 - 16:20 HRS
Championship
XVI Competition Gusti-Negrini
13:35 - 14:35 HRS
Championship
Best Beer Sommelier
15:15 - 16:15 HRS
Championship
III Cooking the Sea Competition
10:00 - 11:00 HRS
Championship
IV National Competition of Cooking with Mojos harmonised with wines from Tenerife
11:35 - 12:35 HRS
Championship
V National Brine Competition
14:00 - 15:00 HRS
Championship
First Carajillo 43 Competition
17:30 - 18:20 HRS
