Championship
IV Competition "Alimentos de Madrid"
A prize will be awarded to the best national recipe made with meat from the PGI "Carne de la Sierra de Guadarrama", which must be paired with a wine from the DO Vinos de Madrid.
Related talks
Championship
11th Signature Sandwich Competition
13:40 - 14:40 HRS
Championship
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7th Revelation Pastry Chef Competition
13:30 - 14:30 HRS
Idoia Lacambra, Nini Rivera, Xurxo Agrasar, Anna Katherina, Ingrid Serra y Mª Claudia Covarrubias
Championship
XIV Cheese Bites' Competition
11:55 - 12:55 HRS
Championship
X Competition for the Best Iberian Ham Croquette
15:20 - 16:20 HRS
Championship
XVI Competition Gusti-Negrini
13:35 - 14:35 HRS
Championship
Best Beer Sommelier
15:15 - 16:15 HRS
Championship
III Cooking the Sea Competition
10:00 - 11:00 HRS
Championship
IV National Competition of Cooking with Mojos harmonised with wines from Tenerife
11:35 - 12:35 HRS
Championship
V National Brine Competition
14:00 - 15:00 HRS
Championship
First Carajillo 43 Competition
17:30 - 18:20 HRS
Championship
1st National Championship of Patatas Bravas and Tinto de Verano (Summer Red Wine)
17:30 - 18:30 HRS
